For mashed sweet potatoes, all it takes are a few simple steps: Bring a pot of salted water to boil. pie crust, eggs, milk, butter, vanilla extract, sweet potato and 3 more. Preheat oven to 425°F. For the topping: In a medium bowl, stir together the pecans, brown sugar, flour and butter until . Rating: 4.91 stars. Reduce oven temperature to 375°F. 30 minutes. Sweet Potato Recipes You'll Swear By 47 Photos. Culinary Physics: How to Make Patti Labelle's Sweet Potato ... Bake for 30 minutes or until tender. In a large bowl, toss cubed sweet potatoes with 2 TBS of melted coconut oil. Peel the sweet potatoes and place in a medium bowl. Sweetest Southern Sweet Potato Pie. In a separate bowl, mix together sugar, spices and salt. Grease a large baking pan, set aside. Sweet potatoes make a slightly richer pie and sweet potato pies are generally just a bit brighter in color. Sweet Potato Pie III. Spread into an even layer and roast, stirring occasionally, until golden and tender, 15 to 25 minutes. STEP 1. Roast until tender, tossing halfway through, 30 to 35 minutes. More Sweet Things . Soul Food Sweet Potato Pie Recipes 108,357 Recipes. Let cool while preparing the brown butter. Stir in the sweet potatoes, vanilla extract, eggs, and evaporated milk until evenly blended. My Southern sweet potato pie recipe is sure to be a Thanksgiving, Christmas, and holiday classic. Pierce sweet potatoes with a fork several times. Abby Fisher, a slave born in South Carolina in 1832, moved to California after the Civil War. baking pan coated with cooking spray. They're an especially good option for quick stovetop dinners. Measure 3 cups mashed sweet potatoes, keeping any extra for another use, and set . Step 2. Step 3 Mix the sugar, cinnamon, nutmeg and salt. Sweet Potatoes Recipes. Sprinkle the oregano, salt, and pepper over them. Place 1-1/2 cups broth, parsley, thyme, salt and pepper in a blender. EVOO over each baking sheet; toss the vegetables to coat. Roasted Ham & Shredded Brussels Sprout Hash. Bake sweet potatoes for 30-35 minutes. Remove the pot from heat and add in the vanilla extract. Pour onto a baking tray and roast for about 20-25 minutes, flipping halfway through. Toss to combine. Lightly butter a baking dish and arrange coated sweet potatoes into a spiral. Preheat oven to 450º. Stir into mashed sweet potato. 108,357 suggested recipes. Roast for 40 minutes, or until they are tender. Step 1. I share delicious and colorful vegan recipes, a fun cooking show, and healthy living inspiration and wisdom :) Join me for a. For the sweet potatoes: Add 1 3/4 pounds peeled and cubed sweet potatoes to a large pot of salted water. On a large baking tray, toss sweet potatoes with oil and season with salt and pepper. Set oven to 300°F (150°C). 382k Followers, 1,214 Following, 2,451 Posts - See Instagram photos and videos from Jenné Claiborne (@sweetpotatosoul) In a small bowl, stir together the sweet potato, vinegar, and soy milk and set aside. Cover the sweet potatoes with sugar mixture and stir. In a large bowl, mash potatoes using a potato masher until creamy. Most Southern cooks have a favorite Sweet Potato Pie recipe or a few great recipes in the pie file, and here are three of the yummiest. Turn the mixture into the baking dish. Mix in the brown sugar, plain sugar, evaporated milk milxture, eggs, cinnamon, ginger, nutmeg, vanilla extract, and baking powder until well combined. Let cool to touch, peel skin and mash. Pour into an 11x7-inch baking dish. In a small bowl, whisk together the coconut milk . Peel the sweet potatoes and place in a medium bowl. Watch the video tutorial and you'll be craving it. Using a fork, prick the surface of the potatoes. Instructions. It's loaded with kale, creamy sweet potatoes, crisp apple, and crunchy pecans with the best maple vinaigrette dressing. Beat the butter, sugar, molasses, cinnamon, nutmeg, cloves, and salt together in a large bowl until smooth. Add the butter, sugar, milk, eggs, nutmeg, cinnamon and vanilla. Ingredients Needed To Make Roasted Sweet Potato Soup Sweet Potatoes Carrots Garlic Olive Oil Vegetable or Chicken Stock Paprika Half-and-Half Step 1. Candied yams, sweet potato pie, and a good ol' baked sweet potato; when I think of soul food, these come to mind. Divide the squash, carrots, sweet potatoes and onions between 2 foil-lined baking sheets. Holiday cooking doesn't have to mean spending a fortune on the feast. In a large bowl, add in 12 tbsp of salted butter. Roast the sweet potatoes and carrots: Preheat oven to 400 degrees. Mix together orange juice, brown sugar, and spices, then add pineapple. This is a very unique sweet potato pie recipe, given to me by my mother. Roasted sweet potatoes make a great side dish for a wide variety of meals. Wrap each frozen sweet potato in aluminum foil, adding aromatics if desired, and seal tightly so that there are no loose seams. Instructions. Cooking Instructions: Preheat your oven to 350°Fahrenheit. Heat a saucepan on medium-high heat and add the butter. Bake for 45 minutes or until very tender. Bring to a boil over high heat, then lower the heat to a simmer and cook until the potatoes . Reduce the heat to medium; cook until the sweet potatoes are tender when pierced with a knife, about 30 to 45 minutes. Step 3. In a small bowl, combine the sugar, cinnamon, nutmeg, orange juice, and lemon zest. Packed with nutrients, sweet potatoes are a healthy and colorful addition to any meal. Find recipes for sweet potato casseroles, fries, pie, soup and more in this collection of sweet potato recipes. After the potatoes are ready, go ahead and preheat your oven to 350. Preheat the oven to 450 degrees . Salt Baked Sweet Potatoes are deliciously tender on the inside with a crispy and salty skin. Enjoy this hearty pepper, sweet potato and paprika soup as a starter, or for lunch on a cold winter's day. Pull each sweet potato open, and fluff using a fork. Increase oven to 425ºF while you prepare the pie. Sweet Potato Croquettes. Place sweet potatoes and onions in a 15x10x1-in. Hi, I'm Jenné! Then gently wash sweet potatoes under running cold water. Next cream the softened butter with both sugars. Remove from the oven and allow to cool on the pan. Remove from oven and let cool completely. Last updated Dec 16, 2021. Directions: Preheat the oven to 425°F. Add ½ cup brown sugar, milk, 2 tablespoons butter, next 4 ingredients, and remaining ½ teaspoon salt, and beat with a mixer at medium speed until smooth. Once mashed, measure out two cups and combine with butter. Preheat oven to 350 degrees F. Grease a casserole dish with cooking spray and set aside. This side dish will become an instant family favorite. Turn leftover holiday ham into this tasty brunch side dish. Remove skin and beat with an electric mixer, removing . Clean and poke holes all over the sweet potatoes with a fork and place on the prepared baking sheet. Roast 2-3 whole sweet potatoes at 400ºF for 45-60 minutes or until tender. Put your sweet potatoes in the oven before you get started on the rest, and they'll be done around the time your entrée is finished. Directions. Holiday Leftover Sweet Potato Cake. 10-ingredient quinoa stuffed sweet potatoes with salsa, tortilla chips, and a creamy avocado-cilantro sauce! Add the sweet potatoes to a 9×13 baking dish. sweet potatoes, ground nutmeg, bacon, bourbon, salt, butter, black pepper and 1 more Splenda's Candied Sweet Potato Casserole Food.com ground nutmeg, light butter, miniature marshmallows, splenda granular and 3 more Bake, covered, for 1 hour to 1 hour 15 minutes, or until the sweet potatoes and apples are soft. Stir in granulated sugar, eggs, 2 tablespoons butter, baking powder, 1 1/2 . Roast the vegetables until just tender, 25 to 30 minutes, stirring twice. Next, place the brussels sprouts and sweet potato pieces on a roasting or sheet pan. Let cool, then peel and discard skins. Mix well and adjust ingredients to taste. 9 of 35. 76 ratings. Thyme Roasted Sweet Potatoes Credit: Amanda Potter View Recipe Skip the chips and serve these thyme- and garlic-spiced sweet potato slices. Once the sweet potatoes are done, reserve 3 cups of the water, then drain. Place on foil-lined baking sheet. To make the mashed sweet potato, wrap sweet potatoes in aluminum foil and roast in a 425°F oven for 1 1/2 hours. Preheat oven to 350°F. Roast the vegetables in the oven for 25-30 mins or until caramelised and tender. Roast until tender, tossing halfway through, 25 to 30 minutes. Spoon mixture back into each potato. Get the recipe. Sweet potato benefits. Roast the potatoes for 50 to 60 minutes. Bake in the preheated oven for 20 min, stirring halfway through, until sweet potatoes just barely start to brown. Add sea salt and stir until evenly distributed. Measure 3 cups mashed sweet potatoes, keeping any extra for another use, and set . Bacon-Wrapped Sweet Potato Fries. ¼ cup mashed sweet potato (from ¼ baked medium sweet potato) ½ teaspoon pure vanilla extract RECIPE 1. Using a hand mixer or potato masher, whip all the ingredients until smooth. Heat oven to 220C/200C fan/ gas 7 and put 500g chunked sweet potatoes and 300g chunked carrots into a large roasting tin, drizzled with 2 tbsp olive oil and plenty of seasoning. Pour the hot water/flour mixture over the butter, and stir until all the butter is melted. Toss the cubed potatoes and beets with the oil, then spread them evenly onto the baking sheet. Roast for 35 minutes. If venturing outdoors, take it with you in a flask. Sweet potatoes are tossed in a sweet honey-olive oil glaze, roasted in a hot oven, then dusted with cinnamon and drizzled with honey. In a large bowl, mash the sweet potatoes with a potato masher (no mixer is necessary). One of my favorite recipes is the Creamy Corn Chowder. Mash with an electric mixer on medium speed until very smooth. Place sweet potato flesh in a large bowl and mash until smooth. Add Filter. Repeat. Instructions Checklist. Pour cold water over the sweet potatoes and gently remove the skins from off the potatoes. Prepare the sweet potatoes: On a baking sheet, toss the sweet potatoes with the olive oil and a sprinkle of salt and pepper. Although most southern sweet potato pies are similar to pumpkin pies, historical recipes for sweet potato pie were very different. Let cool to room temperature. Toss the sweet potatoes in a mixing bowl with the coconut oil. Whisk together eggs, sweet potatoes, brown sugar, butter, vanilla, zest, and cinnamon in a bowl until smooth. This search takes into account your taste preferences. Mix the sugar, cinnamon, nutmeg and salt. Ingredients: 1-2 large cans evaporated milk 4-5 cups freshly grated, peeled, raw sweet potatoes 4 large eggs 2 sticks butter or margarine, melted 1-2 whole nutmegs, freshly grated 1 tsp. Once cool enough to touch, remove the skin of the potatoes. Step 2 Melt the butter in a heavy skillet and add the sliced sweet potatoes. 2️⃣ Step Two: Arrange vegetables on a baking sheet. Stir. Place the lettuce into a large mixing bowl. 1) Bring a large pot of water to a boil over high heat. It's a fan favorite too! Roast until a thin skewer inserted into potatoes meets no resistance, about 2 hours. Delicious, easy, and healthy vegan recipes (and even some vegan cooking videos). Add 3/4 cups of all purpose flour into the reserved water then mix until well incorporated. 43. A hearty plant-based entrée or side. There are hundreds of recipes on Sweet Potato Soul. This allows more of the starches in the sweet potato to transform into complex sugars, making the sweet potato flesh both sweeter and softer. From stuffed to mashed, these sweet potato recipes from Food Network will turn your table into a celebration of seasonal flavor. 3. If you like sweet potatoes and you have a sweet tooth, this one's for you! Roast until lightly browned, rotating the pans halfway through cooking, about 25 minutes. Many people are surprised to learn that there are 4 grams of protein in only 1 cup of sweet potatoes.. 2. Place wrapped sweet potatoes on prepared baking sheet and place in oven. Place sweet potatoes on a baking sheet. Place the peeled potatoes in a large mixing bowl and mash. ground cinnamon 1-2 cups granulated sugar 3 Tablespoons lemon extract 2 Tablespoons vanilla extract 1/2 cups plain flour Instructions: As the potatoes are grated, stir them into the milk which has been poured . When melted, add the ground cinnamon, nutmeg, cloves, white sugar, brown sugar, and salt. Recipe page is divided into categories for easy browsing. In a large bowl, mix together the melted butter, brown sugar, granulated sugar, honey, cinnamon, allspice, nutmeg, and vanilla. Preheat an oven to 325 degrees F (165 degrees C). It has terrific flavor from roasting the veggies, bringing out all their beautiful flavors and aromas. Preheat oven to 350 degrees F. Use one tablespoon of butter to grease a 9 by 13-inch baking or gratin dish. Pour into pie crust shell and smooth the top. Heat oven to 350 degrees. Pour the mixture into the prepared baking dish. Place stuffed potatoes on a baking sheet and place in oven. Preheat the oven to 350 degrees. Place the sweet potatoes whole onto a parchment-lined baking sheet and roast for 1-1 hour 30 minutes (depending on thickness of potatoes), until potatoes are tender and oozing sugar. Red curry is infused with coconut milk for big flavor and creamy texture. Sprinkle in 1 tsp ground cinnamon, 1/2 tsp ground nutmeg, 1/4 tsp ground ginger, and 1 cup granulated sugar. Cover the sweet potatoes with sugar mixture and stir. Turmeric Roasted Sweet Potato and Macadamia Soup. By wisweetp. Directions Instructions Checklist Step 1 Peel the sweet potatoes and cut them into slices. Serve your garlic parmesan roasted sweet potatoes warm and sprinkle with thyme if desired. Whether they are mashed, roasted, or baked, this versatile vegetable offers a plethora of options. Croquettes are similar to cakes, but rounder and denser. Bake at 375°F until pie is set, about 50 minutes. 3. Add orange juice and zest. Aug 25, 2013 - My sweet potato pie, recipe from Sylvia's Soul Food, Harlem I just loved this vegan soup recipe from Tess Master's new cookbook The Perfect Blend.Her new book which is part of her blender series offers 100 nutrient-dense recipes for healthy living with tasty, crowd-pleasing dishes. Combine the spices in a small bowl, then sprinkle them over the sweet potatoes,and toss to make sure the spice coats the potatoes evenly. Preheat oven to 240ºC (220ºC fan). Jenne Claiborne is a NYC-based vegan personal chef, cooking instructor, and the blogger behind Sweet Potato Soul, with over 200,000 followers on social media.She studied at the Institute for Integrative Nutrition and founded the personal chef company, The Nourishing Vegan, whose clients have included India Arie, Lucy Liu, Lululemon, Soho House, Whole Foods, and many more. Here are a few places to get started, and a couple things to check out: 1. Bake on middle rack in preheated 350 F. oven for 45-50 minutes. Finally, add your milk, vanilla extract, nutmeg and salt and mix thoroughly. Gradually whisk in evaporated milk and 1 tablespoon of the bourbon until blended. Herbs and garlic add delicious flavor to this traditional side dish! Combine well with an electric mixer or hand mixer. 2. Now as a vegan chef sweet potatoes are still my favorite food, and one of the most delightful and soulful ingredients. Soul Food Sweet Potato Pie chopnotch. Step 2. Sprinkle with a little parmesan if you like. Directions Wash 4 medium sweet potatoes and bake them in a 375-degree oven until fork tender, about 30-35 minutes. This sweet potato version is a filling, crave-worthy appetizer, especially when served with a creamy dipping sauce. Advertisement. Drizzle 1 tbsp. Southern Sweet Potato Pie (Comfort in a Pie Tin) Paleo Grubs. STEP 2. This sweet starchy root vegetable is a powerhouse of nutrition that is loaded with fiber, beta carotene, and lots of other phytonutrients and antioxidants. Place sweet potatoes in a large bowl, and add 1/4 cup olive oil, minced garlic, 1 1/2 teaspoons Kosher salt, and 1/4 teaspoon ground black pepper. Preheat oven to 400 degrees F. Combine cauliflower, sweet potato, oil, garlic powder, salt and pepper in a 15-by-10-inch baking pan; stir to coat well. Simple, 9-ingredient sweet potato lasagna with tofu ricotta and a pesto drizzle. Cook about 25 minutes or until tender. Step 1. Ingredients: 4 large sweet potatoes or yams 1 cup of light brown sugar 1 cup of granulated sugar 2 tablespoons of pure vanilla cinnamon and nutmeg to taste 2 eggs (well beaten) 1 cup of chopped pecans 1 stick of butter (do not use margarine) one-fourth cup of frozen orange juice from concentrate Instructions: Boil potatoes until tender. Add 1 cup of (regular granulated) sugar, 1 cup of milk, 2 eggs, 1 teaspoon of vanilla extract and 1 teaspoon of salt. Preheat oven to 375 degrees F. Grease a 9 by 13-inch baking dish with 1 tablespoon butter. Place the flour, sugar, baking powder, and sea salt in a food processor and pulse to combine. Place the scooped cooked potato into a medium-size bowl. Peel the sweet potatoes and cut them into slices. Step 3. Dot with about half the margarine. Preheat oven to 400 degrees F. Combine cauliflower, sweet potato, oil, garlic powder, salt and pepper in a 15-by-10-inch baking pan; stir to coat well. Leave oven on. Preheat the oven to 400 degrees F. Peel and slice the yams/sweet potatoes into 1/2-inch rounds, making sure they are evenly sliced for even baking, and set aside. Roast the vegetables until just tender, 25 to 30 minutes, stirring twice. On a large baking sheet, toss sweet potatoes with oil and season with salt and pepper. While the sweet potatoes cook, prepare the lentils: Add the lentils to a medium pot and cover with about 6 cups water. Stir until coated. Turn off the oven and allow the sweet potatoes to cool in the oven for 2 hours. Evenly spread the potatoes onto the baking sheet. Meanwhile, in another baking tray, toss the asparagus with 1 tablespoon of olive oil, 1/2 . This soup is loaded with Vitamins B and C from seasonal produce like sweet potatoes and carrots. Melt the butter in a heavy skillet and add the sliced sweet potatoes. In the casserole dish, layer in order half each of the sweet potatoes, apples, and cinnamon-sugar. STEP 3. We like to keep the vegetables separated on the roasting pan because sometimes the sweet potatoes take longer to bake and you can easily scoop the brussels sprouts off the pan when they are ready and keep cooking the potatoes. New to Sweet Potato Soul? A Sassy Spoon. Microwave the sweet potatoes in their skins until they are soft (approximately 10 minutes). Microwaved. Cut a lengthwise slit down the center of each sweet potato. Drizzle with remaining oil; toss to coat. Liberally prick sweet potatoes all over using a fork. Method. Add the roasted vegetables (as much as you'd like to add), and beans. Step 3. Add a generous pinch of salt, then the sweet potatoes. Mash with an electric mixer on medium speed until very smooth. Bake garlic and vegetables at 425° for 30-35 minutes or until tender. 2. Advertisement. Add potatoes (sliced into 1 ½ inch thickness) to pot. A star rating of 4.4 out of 5. Roast the chopped ham with shredded sweet potatoes, Brussels sprouts, and garlic until the veggies crisp up and caramelize—delicious! Add butter, brown sugar, sour cream, salt, and cinnamon to sweet potatoes. 3. In a small saucepan, warm the soy milk and vegan butter over medium heat until the vegan butter has melted. Remove from the heat and stir in the mashed sweet potato. 4. When they are finished cooking slice them open and scrape out the flesh into a large bowl. To make the brown butter, add butter to a heavy-bottom skillet over medium heat. Tip! 461 talking about this. Roasted red pepper, sweet potato & smoked paprika soup. Step 1. Pour mixture into prepared crust. Peal skin from potatoes and discard. Pour into the prepared baking dish. Drizzle on about half of the dressing and toss well. Line a baking sheet with parchment paper and set aside. In a large bowl or stand mixer, mix the mashed potatoes, butter, eggs, milk, sugar, vanilla, cinnamon, nutmeg, and salt together until fully combined. It's quite sweet, with a lighter texture than your typical sweet potato pie. Cool for 10-15 minutes. Bake in preheated oven until very tender, 45 to 55 minutes. When the sweet potatoes have baked for 30 minutes, crank the oven temperature to 400°F (200°C). 2) Drain the sweet potatoes, letting them fall into a colander. Next, add in two medium sized eggs, 1/2 cup of evaporated milk, 1 tbsp vanilla extract, and 8 tbsp of softened butter. Mix in the blended sweet potatoes and continue to mix while adding the eggs one at a time. Stir. Throw in sweet potatoes and shake until well coated. Grease a 9x13 inch baking dish. Step 2. Advertisement. Add the chickpeas to the baking sheet, scattering them around the sweet potatoes, and roast, tossing halfway through, until everything is soft and caramelized, 15 to 20 minutes. Do not boil it. Using a fork, prick sweet-potatoes all over, then roast on a baking pan until soft, about 1 hour. This Roasted Sweet Potato Salad has all the best flavors of Fall wrapped in one delicious salad. Cut each of the yams into 8 evenly shaped wedges. honey, eggs, coconut oil, pure vanilla extract, coconut sugar and 11 more. Some studies are showing that an antioxidant found in sweet potatoes actually helps fight cancer by slowing the . Blend potatoes with electric mixer (on low), adding milk according to recipe. 2. Toss the cool sweet potatoes into a mixing bowl, and whisk until the potatoes are nice and creamy. Remove from the oven. Pat dry and arrange potatoes into a single layer on a baking dish. To find what you're looking for use the search bar at the top of the sidebar, or click the recipes tab. Unlike my Sweet Potato Casserole and Candied Yams, this cooking method yields savory-flavored sweet potatoes that make the perfect side dish for Turkey dinners and Crockpot Ribs! 40 mins. Cover skillet, reduce heat to low and cook for about 1 hour or until potatoes are "candied". The recipes in this blog aren't all laced with sweet potatoes, but they are all made with a generous sprinkling . The soy sweet potato soul roasted sweet potato and vegan butter over medium heat until the sweet potatoes under running cold water at. Parmesan roasted sweet potatoes with oil and season with salt and pepper until caramelised and tender only cup... Out: 1 Vitamins B and C from seasonal produce like sweet potatoes, keeping any for. 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