Tater tots so good and a reminder of childhood. Adjacent to the dining room, Yvonne's lounge similarly strips down a once-ornate room to its unvarnished brick walls and tin ceiling coffers revitalized with ornate and opulent furnishings for informal business gatherings and celebratory cocktail parties. Unlike Jamison and Malatesta, Berry had the chance to dine at Locke-Ober in its later years and was well-aware of the highly pedigreed chefsdining doyenne Lydia Shire, for oneassociated with the place. Hedonism where pleasure is the highest good. Perhaps it was the magic of All Hallows Eve but it falls into my top 10 favorite bars!More, Amazing restaurant in Boston with a really cool & different vibe. That, in a nutshell, is the COJE M.O. Can't wait to try it. The food is, as always, creative and delicious! We already have this email. We offer a discounted validation at the Hyatt Regency, 1 Avenue De Lafayette. 104.3k Views. With all due respect, R.I.P. The ambiance was excellent and the food wonderful! Busy place but totally worth it. WOW. Reservations are limited so make sure to book your table online ahead of time and get the bubbly flowing again. Busy place but totally worth it.More. Please bring your parking ticket to the host desk for validation. The management refused to look at the video footage (which is understandable), but left extremely frustrated and had to deal with banks, DMV for the next week. But it didn't make up for the overall impression. Just look at co-owner Chris Jamison, who is relaxing in a sleek black sweatshirt and similarly obsidian, distressed jeans when he joins me one November night in his chic restaurants library lounge. Despite its owners' nerves, Yvonne's opened in 2015 to raves (including a rare four-star review in Boston) for its celebratory, sharable global cuisine. Be careful when you go there!!! Yvonnes remains one of our favorite restaurants in Boston. I would imagine it would me much emptier earlier in the evening. Another great meal and dining experience the staff is A-plus as is the food. The dining room at Mariel boasts 23-foot ceilings and other dramatic design details. 164. Add Another eGift Card Your Order You have no items in your cart. The garage is $14 with validation. In the end, the checks were split and we were even given dessert. Jamisons father was an anesthesiologist; his mother, meanwhile, encouraged her sons business savvy by buying him boxes of Snickers so he could bring them to school to sell for a profit. But if you have to choose one feast on the menu, pick the outstanding Niman Ranch Long Bone Ribeye Steak, a two-pound steak with steak fries, black garlic butter, and marinated mushrooms Louis Ober would have been proud to serve more than a hundred years ago. Nice decor lets the visitors relax. Jessica needs to time down her attitude. Not going back for food, but perhaps for drinks. So he came home to Boston and tapped his old pal Malatesta as a partner, baiting him away from a stable job in operations for a regional chain of successful Mexican joints. Chandeliers hang from the ceiling in one dining room. Wonderful meal. Elite 2023. Digital gift cards may be redeemed at any COJE location: Mariel, Yvonne's, RUKA, Coquette, Lolita Bay Back, Lolita Fort Point. It was late night on the night before Halloween (Sunday) and few places were open. Do you like this website? We spent the evening on the bar/speakeasy side and loved every moment. Note that clicking the link below will block access to this site for 24 hours. In this case, young adult might be a relative term. Massachusetts (MA) Boston Boston Restaurants Restaurants near Yvonne's Restaurants near Yvonne's 2 Winter Pl, Boston, MA 02108-4733 Tasty Burger #1,727 of 2,091 Restaurants in Boston 1 review 48 Winter St 0 miles from Yvonne's " Ya Know, Not Bad " 10/26/2021 Cuisines: American, Fast Food Wong's of Boston #1,995 of 2,091 Restaurants in Boston Every single item we had was delicious. All of these were closed before Yvonnes opened its doors, yet COJE has kept pushing its magnified take on that tradition, even while much of Bostons restaurant scene moved in distinctly different directions, such as small and twee farm-to-fork eateries where the music is never raised above a whisper lest it shatter the Mason jars or startle the locally sourced carrots. Accordion doors separate the lounge from the 140-seat, main dining room, which boasts striking chandeliers hanging from original, 23-foot ceilings, and graffiti-accented walls of original sandstone. Your Read more, A dip, a dressing, a drizzleranch does it all! Loved the tuna. Each concept is built upon a unique story and Barbara's pride in Boston. Upon request to turn it off or make it warmer, the waiter in an unfriendly manner said that he would convey our request to the manager. Funny enough, the duos dissimilar fashion sense is an inverse reflection of their roles in COJE Management Group, the white-hot hospitality business these North Shoreraised buddies launched in Boston a little more than a decade ago: Malatesta typically toils behind the scenes on the unglamorous, nuts-and-bolts parts of the company, such as budgets and contracts. I knew it was pretty big shoes to fill, Berry says. Service was attentive and friendly. more. The service was just ok, not slow, just felt like we were putting them out with our order. Food and Ambiance good. Yvonnes is open from Tuesday-Saturday 5:00pm-2:00am (supper til 11:00pm). The restaurant is ideal for a romantic dinner and the service was fast. My wife and I dined at Yvonnes restaurant in Downtown Crossing in Boston, and consider it a real hidden gem. AMAZING ambience, tasty food and delicious drinks. First time at Yvonnes for a date. Its an event. He sees Jamison and Malatestas spots as appealing to a more junior crowd than his own, but nonetheless acknowledges that the COJE guys have been very successful. That was something I had never seen in Boston. Together, the duo developed a distinctive shared vision of bringing to the Hub swish restaurants for peers with similarly good taste, good jobs, and active social calendars: places you might find in Manhattan, Miami, or Vegas, where upscale dining and kinetic energy werent mutually exclusive. Theres tons of great restaurants in Boston. The COJE posse was suddenly on a roll, and new projects started coming fast and furious. The food was way over priced and very over spiced. We went here for my birthday on a busy Saturday night and Michael our waiter was outstanding! I informed him that we were not comfortable galivanting around town with our passports, and he just shrugged. Call Yvonne's by phone at I missed out on the top-notch tapas that chef Steve Johnson, a future James Beard Award nominee, turned out at Mercury Bar in the 90s. Three years later, in 2015, Yvonnes restaurant opened in the same location. I made a reservation for 9pm but we weren't seated until about 9:30pmwe grabbed a drink at the bar while waiting which was fine. More important to the rest of us, the group has helped Boston begin to shed its sticky reputation as a politically progressive place with an oddly conservative, kneejerk aversion to decadence and indulgence. Most Expensive Rolex Sells for over $5 Million at Auction. Dishes are just the right size for sharing - not too large, not too small. As always, the food, drinks, and atmosphere were perfect! From the street, guests will enter the former bank that is Mariel via a grandiose lobby, where they will have the option to check coats and bags. Pita flatbread, kale corn salad, cauliflower, chicken meatballs. Supper We uncover the best of the city and put it all in an email for you. Note: your question will be posted publicly on the Questions & Answers page. We knew at that point in time we were the Lolita Guys, Malatesta says. Their spaces are very cool, they have beautiful design, their prices are not outrageous, and theyve captured something and made it fun. COJE is the parent company of Yvonne's, a modern supper club in Boston's Downtown Crossing; Ruka, a Latin-Asian fusion spot also in the downtown area; and Lolita, a tequila bar in the Back Bay. The message was loud and clear: Giving provincial Boston an urbane makeover would not be easy. Its a sight for sore eyes after the darkest days of COVID, which caused the permanent closing of nearly one-quarter of Bay State eateries by the end of 2020, according to the Massachusetts Restaurant Association. But the owner of the building did not restore Shires lease and the restaurant closed in October 2012, when many of the antique furnishings in Locke-Ober were auctioned off. Reviews (455) We perform checks on reviews. But could we take over one of the most famous restaurants in the history of Boston and make it work? Seemed like a good time to go if you wanted a reasonable noice level. Shes doing just fine, looking hale and lively on a school night in a part of town where tumbleweeds blew through the streets just a short social-distancing era ago. Cart0 AboutConceptsGift Cards Contact BackAbout Barbara Memoir Magazine View Yvonne's at 2 Winter Place, Boston, MA 02108 on Google Maps The staff is attentive, knowledgeable and kind. COJE Management Group | Hospitality group in Boston, MA Restaurant Management company for Yvonne's, Lolita Cocina & Tequila Bars, RUKA Restobar, and Mariel. Now, this same space features Yvonnes, one of the liveliest, most inventive restaurants in the city. KE September 20, 2019. bostonExclusive foodyvonne'syvonne's restaurant, LIKE My favorite boston restaurant. A global pandemic had found its way to Boston, and like a needle stabbed down on a spinning record, it brought the party to a screeching halt. In general, I do not recommend this place, except for the interior, which is beautifully presented on Instagram have nothing to do there. In the end, the checks were split and we were even given dessert. I think Yvonnes was genre-bending, Jamison says now, glancing around the busy, buzzy room and sipping on his usual drink, a tequila-spiked cocktail dubbed the Grande Dame. Its an appropriate pick: Yvonnes, after all, is named for the painting of a woman that hung throughout the years at Locke-Ober, where tradition had it that whenever Harvards football team lost to Yale, her exposed breasts were to be covered in mourning. If anyone can spark one in Boston, its the COJE crew. Michael Adkins, COJE Groups director of operations, is behind a wine list at Mariel which features custom-bottled magnums of certain by-the-glass options. A decade after bursting onto Bostons restaurant scene, the clubby COJE crew (think Yvonnes, Mariel, and Lolita) has grown into the towns best balancing act of serious food and fun. We wanted to blur the lines between dining and nightlife is how Jamison puts it. If you like, we'll notify you by email if this restaurant joins. Average food. But the restaurant also features many unique, signature cocktails, including Firestarter (spicy Tequila, almond, lime, parsley, and soda), Cherie Amour (Vodka, Sherry, coconut, lemon, and cinnamon), and Corpse Reviver #2 (Gin, Cocchi Curaao lemon, and flamed Absinthe). They closed it two years later, after settling a contract-related lawsuit with the buildings owner. We spent about $100pp and felt like it was good value for a special occasion. Definitely would recommend if your looking for a fundinner out that isnt the same as every other restaurant.More, A hyped-up place with inattentive and rude staff. Try another? . Imagine an old brownstone owned by a Boston Brahmin (the nickname for Bostons stuffy, established, elite upper class) decorated by a pierced and tattooed twenty-something from Brooklyn who spent time abroad in Paris, Mexico City, and Tokyo and youll have some idea what the menu and interior are like at Yvonnes. Our server was the best, had great recommendations for both food and drinks. Rum is the main attraction on the shelves behind the bar, as well as on display in a glass-enclosed cabinetat theback of the lounge area. Yvonne's was the name of the all-male club located in the basement of Locke-Ober, even after the restaurant started admitting women in 1970, according to a server at Yvonne's. And while the sumptuous, red leather furniture from Locke-Ober was auctioned off, Yvonne's furnishings have their own, elegant flair. Message to the management: if you want your patrons to carry their passports, please put that right up front on our website. We visited Yvonnes for some small plates and an early drink on Saturday afternoon. 497. Nice place!! Skews fancy. The Library is edged with styled bookshelves, elegant dining tables, herringbone wood floors, a hand-cut mahogany bar and Locke- Ober's original gilded fireplace. When Jamison and Malatesta had the boldno, brazenidea to breathe new life into the hallowed space, they decided to replace her portrait in the chandeliered dining room with an unmistakably modern rendition, one of a number of cheeky paintings mounted on the walls. Yvonne's is actively hiring an experienced Executive Sous Chef. The recognizing date of the exempt status is May, 2019. Reservations will be seated when all of the guests in your party have arrived. Excuse me? Definitely recommended for cocktails, but could get better food for the same price elsewhere. Everything was wonderful. Great atmosphere, food, service, and value. halloumi with charred eggplant (amazing) and the lobster dumplings. Hours & Location 2 Winter Place, Boston, MA 02108 617-267-0047 Monday - Sunday Supper: 5:00 PM - 11:00 PM Bar: 4:00 PM - 2:00 AM Reservations are made for guests joining us for full dinner service. 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